Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or salads
Author: Esther Clark
Fall flavors! Traditional cranberry sauce with the addition of Granny Smith apples. The pectin in the apples helps the sauce to set and brings another layer of flavor to a classic recipe. Make it several...
Author: Baking Nana
A great use for leftover mashed potato. Great for dinner with a garden salad.
Author: PETER GERRY
A bright and flavorful vegetable dish that even vegetable haters will enjoy. It goes great with roasted meats. For milder flavors, substitute mozzarella cheese and use less vinegar.
Author: Patrick
There's no better way to enjoy the crisp delicate taste of bok choy. This basic stir-fry can be served as is, or you can add meat or tofu to make it more substantial. Quick and easy, this is one of my...
Author: Frantic Cook
These went over smashingly at a party. Easy to make (if you don't mind the cooking wait) and impressive looking and tasting!
Author: ROSIE139
Mussels steamed in a curry cream sauce, an easy and delicious recipe, you'll love it!
Author: Kerry
A sweet and tangy pepper mustard that is delicious on hot dogs, pretzels and lots more. A great way to use up an abundance of hot banana-type peppers grown in the garden.
Author: sunnie
This is a wonderful summer side dish. Allow the flavors to marinate together overnight for even better results.
Author: Lynne23235
This is a wonderful potato casserole for potlucks and parties.
Author: Linda Correia
This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread.
Author: JNADX3
I got this recipe from an old boyfriend, and have modified it over the years. My husband and I have this at least every two weeks with a big loaf of garlic bread. It's very easy, but very delicious and...
Author: Linoleum
With a generous amount of acidity from apple cider vinegar and Dijon mustard, our coleslaw recipe is anything but dull. Instead, it is packed with fresh, lively flavors that wake up anything you serve...
Author: Adam and Joanne Gallagher
Easy fried apples make a great side dish for breakfast or dinner.
Author: pielord90
This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I got this recipe from my mom last year after everyone...
Author: Briana
A delicious breakfast/brunch recipe using hash browns, diced ham, eggs, etc. Easy to make and everyone loves it!
Author: WOGSALG
These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat.
Author: SUSANNAH
I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly delicious.
Author: SLW0784
A quick and easy way to enjoy your favorite fruit freezer jam.
Author: DelightfulDines
Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. I think the beets add a beautiful red color to the dish, but if it bothers you to serve pinkish vegetables,...
Author: mgoblue1
Tender asparagus is marinated in a balsamic vinaigrette and sprinkled with tangy lemon zest and fresh parsley. This is a quick and easy side dish.
Author: KNITMAMA
This is a classic dish with sliced potatoes and onions.
Author: Michele O'Sullivan
Wholesome roasted alternative to the classic green bean casserole.
Author: Autumnswirl
Broccoli and cauliflower baked in a cheese cream sauce.
Author: MikeP
Surprise your family tonight by serving up a batch of these melt-in-your-mouth cheddar garlic biscuits-dare we say they're better than the kind you'd order at a restaurant? With the help of handy Bisquick™...
Author: By Betty Crocker Kitchens
This dressing is lovely yellow color, and we use it on a mixed green salad (mixed Romaine and European greens), tossed with small broccoli and cauliflower florets, raisins or sweetened dried cranberries,...
Author: Karen R.
These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection.
Author: Ben S.
This is what we called 'Gobbledygook' when we were kids. It's actually a Southern version of very sweet, stewed tomatoes. It isn't the most attractive dish in the world, but it's delicious. Don't try making...
Author: Clotho98
I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired.
Author: lscrisp
A refreshing taste of vegetable juice with crisp chopped celery and onion. Lovely served as a side to my 'Ham Salad for Two,' or any other salad one wants. Makes a lovely colorful touch to a summer evening...
Author: Barbara Zavadil
Delicious creamy scalloped potatoes that you can make with ingredients around the kitchen.
Author: cascadeboarder
Whether you serve it as a side dish or a light dessert, our Orange Fluff Jello salad is creamy and delicious. Made with a package of orange jello, pudding, cool whip, and fruit, it's always a crowd...
Author: Elyse Ellis
A colorful, fragrant Indian-style rice. If desired, for presentation purposes, the rice can pressed into a lightly-oiled bowl, inverted and unmolded on to a decorative serving plate, and then garnished...
Author: MICHELLE0011
This sauce is a wonderful concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The taste of brown sugar in a sauce form is irresistible.
Author: Brenda Moore
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy. Originally submitted to ThanksgivingRecipe.com.
Author: Ibby
Usable in so many dishes, this glaze goes great on chicken, fish, even pizza. Store in an airtight container in the refrigerator.
Author: Gatekeeper85
This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat.
Author: Mary
A wonderful casserole, even for those who don't particularly care for squash!
Author: MCOATES
This simple black bean side dish works well with Mexican or Cuban meals.
Author: Cameron
Carrots are tossed with olive oil, cumin, and honey in this simple, easy, and yummy side dish.
Author: Lorelei Diaz Vitulli
This is a creamy concoction of escarole and beans. It's rich, and it's divine! It's also best served with a warm crusty Italian bread.
Author: KristaP
This recipe was given to me by my Aunt Joan, who got it from her neighbor. It is deceptively simple, but so good. I just took it to a potluck and got rave reviews: 'These beans are awesome!'
Author: PAPERGODDESS
My father's mother made this every year for our Thanksgiving dinner. It is not Thanksgiving to me without this dish. I do not like the tartness of most cranberry dishes, and sweet potatoes can be bland...
Author: Erika Glasco
Favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Author: SoccerNut
Kapusta is a great side dish at any meal and even makes a great main dish for vegetarians. This recipe was passed down by my Polish grandmother. I grew up with it at every holiday meal and just love it....
Author: Holly
This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. You can use more flour...
Author: FISHLOVE
This is a simple marinara sauce, good over any pasta or on lasagna.
Author: EIORE